Sodium Aluminium Phosphate

Product description

Used as a very slow leavening agent/ baking acid.Ideal for self rising flour & prepared baking mixes.
Used in refrigerated doughs/ batters that need to be stable for a long period of time.
Does not impact flavor as it has no after-taste.

Specifications

Categories	Leavening Agents
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Africa
Supplied from	India
Product Applications	Bakery
Product Certifications	Health & Safety (GMP, HAACP and equivalents)

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